At the Market – Thurs, Oct 10

Thursday, Oct 10
UPDATED TIME – 3:30-6:30PM
Evergreen Park

We’ve got a terrific market planned for everyone today!  The market is starting to wind down, with just 3 more of our regular markets to go — today, this Sunday, Oct 13 and next Thurs, Oct 17. Come check out our newest vendor – Red Cedar Farm – who specializes in delicious kiwi berries! Most people don’t know that they can grow in our climate — but they are certainly a special treat at this time of year!

Music — Kinda Country

Special Features —
Real Change News  — bringing information about Real Change coming to Kitsap
— Master Gardener Booth (Ask them all your tough gardening questions!)
FREE! Face painting for all children at the market

Market Vendors this Week:


Abundantly Green Abundantly Green’s market cart will be filled this week with Braising Mix, Chard, Corn, Cucumbers, Garlic , Herbs, including lemon balm (their newsletter has a delicious lemon balm pesto recipe), Sage, Kale, Onions, Potatoes, Salad Greens, Summer Squash, and Zucchini, This week’s meat includes certified organic chicken, and grass-fed pastured beef.
Davis Farm 
Flying Dog Farm
Natural pasture-raised lamb and beef
Gregory Farm & Johnson Orchard
Hansville CreameryCome sample some freshly made goat cheese!
High Point Farms
NEW! Red Cedar Farm
featuring freshly picked kiwi berries from Poulsbo!

Robbins Honey Farm
Start Now
Terrapin Farms
Wyckels Farmwith Mountains O’Squash!

Processed & Prepared Foods:
Anna Christina’s Fudge

Barb’s Sweets & Treats
CJ’s Evergreen General Store – check out their weekly specials & freshly made pie!
Caveman Eats
Lil’ Lumpia Shack

Smoking Pig Foods
Sparrow Breads
Viking Feast Ice Cream

Crafters / Artisans:

Anything but White
Desert Jill Design
Diane’s Dezines
Made in Manette & Wooden Clothespin
RNR Originals
Salish Soap Co.
Sue’s Lavender & More!
Tessa Essentials
Vicente Garrido

Our new matching $ program, called Market Bucks, needs more $$ to keep it going!  This program allows the Market to match the first $5 spent by our EBT / SNAP customers.  If you are interested in making a donation to keep this program going, please stop by the Market Booth or contact Julia, our Market Manager, at, 360-633-6137.

Thank you to our generous sponsors!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s